Eggs and Breast Cancer

The following video is brought to you courtesy of the YouTube Channel. Click the video below to watch it now.

How few eggs should we eat to reduce the risk of prostate, ovarian, colon, and breast cancer?

Subscribe to Dr. Greger’s free nutrition newsletter at and get a free recipe from his new HOW NOT TO DIE COOKBOOK. (All proceeds Dr. Greger receives from his books, DVDs, and speaking directly support

This is part of a 3-part video series. In case you missed the previous video, here it is: Dietary Cholesterol and Cancer ( Stay tuned for Oxidized Cholesterol 27HC May Explain 3 Breast Cancer Mysteries (

The video I mentioned is How Our Gut Bacteria Can Use Eggs to Accelerate Cancer( More on TMAO in Carnitine, Choline, Cancer, and Cholesterol: The TMAO Connection (

Have a question about this video? Leave it in the comment section at and someone on the team will try to answer it.

Want to get a list of links to all the scientific sources used in this video? Click on Sources Cited at You’ll also find a transcript and acknowledgments for the video, my blog and speaking tour schedule, and an easy way to search (by translated language even) through our videos spanning more than 2,000 health topics.

If you’d rather watch these videos on YouTube, subscribe to my YouTube Channel here:

Thanks for watching. I hope you’ll join in the evidence-based nutrition revolution!
-Michael Greger, MD FACLM

Captions for this video are available in several languages. To find yours, click on the settings wheel on the lower-right of the video and then “Subtitles/CC.”
• Subscribe:
• Donate:
• Facebook:
• Twitter:
• Instagram:
• Google+:
• Podcast :

Comments are closed.